Robertson Winery Chapel Sweet Rosé

A refreshing sweet rosé packed with delicious berry flavours.

R165

Riebeek Cellars Pinotage Rosé

This Pinotage Rosé has fresh fruit flavours including strawberry and cherry.

R65

R180

Lourensford River Garden Rosé

This sparkling rosé has sweet fruit flavours, while maintaining a fresh, crisp taste. Perfect for pairing with seafood and sushi.

R215

Fat Bastard Pinotage Rosé

Complex and full on the palate with red berry notes and a fresh finish.

R350

Buitenverwachting Buiten Blanc

This full-bodied Sauvignon Blanc-based blend includes a mix of gooseberries, melon, green peppers and hints of tropical fruit.

R230

Pierre Jordaan Tranquille

A gentle and elegant blend of Chardonnay and Pinot Noir.

R230

Vrede en Lust White Mischief

Tropical fruit and floral notes followed by pear and fruit salad flavours on the palate create a beautifully balanced and soft mouth feel.

R340

Robertson Winery Sauvignon Blanc

Full bodied with flavours of bell-pepper, green apple and freshly cut grass.

R190

Riebeek Cellars Sauvignon Blanc

This Sauvignon Blanc boasts zesty flavours and a crisp, refreshing finish.

R65

R190

Protea Sauvignon Blanc

Tropical fig and gooseberry aromas with a floral undertone and a zesty lime and white pepper bite.

R235

Lourensford Sauvignon Blanc

Tropical fruit flavours of Cape gooseberries, ripe figs and passion fruit, supported by a fresh crispness of kiwi fruit and green pepper with lemongrass undertones and a creamy finish.

R220

Robertson Winery Sauvignon Blanc Light

Crisp aroma of grass with green peppers and nettles.

R190

Diemersdal Sauvignon Blanc

A complex Sauvignon Blanc exhibiting an array of ripe tropical fruits and Cape Gooseberry flavours.

R265

Fat Bastard Sauvignon Blanc

Beautifully balanced with layers of tropical fruit offers great texture with a fresh acidity following through to a long satisfying finish.

R300

Vrede en Lust “Anni” Sauvignon Blanc

Rich grass, granadilla and gooseberry flavours with notes of black currant create an elegant and balanced Sauv.

R325

Cederberg Sauvignon Blanc

White asparagus undertones and strong hints of capsicum, gooseberries and lemon zest pull together for a crisp finish.

R380

Riebeek Cellars Chenin Blanc

Well-balanced Chenin Blanc that boasts fresh zesty flavours with a lasting, crisp finish.

R190

Boschendal Rachelsfontein Chenin Blanc

Tropical fruit, guava, peach and hints of pineapple aromas on the nose and elegant peach-infused citrus characteristics with a hint of honey.

R225

Mulderbosch Steen op hout Chenin Blanc

Bright in appearance with fresh pear and ripe apricots on the nose and subtle oak.

R290

Cederberg Chenin Blanc

This Chenin Blanc is recognised for its powerful nose of grapefruit, melon and citrus flavours, tingling crispness and lasting, fruity finish.

R310

Riebeek Cellars Chardonnay

This unwooded style of Chardonnay offers an accessible wine in the body of the traditional Chardonnay without the oak and buttery flavours often associated with this cultivar ‒ dry and fruity. The nose has tropical flavours and a well-rounded finish of citrus.

R65

R190

Protea Chardonnay

Peach and apricot aromas mingle with grapefruit and a light orange blossom overlay on the nose. Fruit flavours of peach and nectarine are immediately apparent on the light, crisp palate. A light lemon zest note combined with a hint of honey on the finish.

R235

Fat Bastard Chardonnay

Classic ripe rich butter and tropical fruit on the nose with well integrated and soft vanilla notes on the palate.

R300

Mulderbosch Chardonnay

Pear, citrus and floral notes develop into lemon, cream, oatmeal and marzipan flavours. Full-bodied, yet smooth and balanced by crisp acidity.

R650

Fat Bastard Golden Reserve

Luxurious aromas and flavours of dark berry fruit and plum entice the senses with an intense dark ruby colour.

R380

Backsberg Old Cellar Dry Red

Flavours of ripe fruit and dark berries with a hint of tobacco might come through

R225

Vrede en Lust “Ella”

Showcasing well rounded tannins and subtle oaking. The wine Has luscious berry and red fruit aromas with hints of spice.

R450

Boekenhoutskloof The Chocolate Block

Gentle nose of a patiently ripened harvest. This is a special blend of Cabernet Sauvignon, Merlot and a touch of Shiraz.

R700

Robertson Winery Cabernet Sauvignon

A fruity soft red dry with smooth round berry flavours and herby bramble character.

R225

Protea Cabernet Sauvignon

Fruit cake and blackcurrant leaf on the nose with a gentle hint of spices. Tasty, ripe cassis and blackberry flavour is complemented by cocoa and earthy nuance in the mouth.

R235

Backsberg Four Pillars Cabernet Sauvignon

Black Currant, liquorice and vanilla on the nose accompanied by spice and cedar notes on the palate.

R350

Cederberg Cabernet Sauvignon

Loads of blackcurrants with cedar wood undertones on the nose. The elegant oak has hints of smokiness and tobacco leaf, creating a complex wine with a velvety finish.

R700

Riebeek Cellars Merlot

Beautiful flavours and distinctive red berries and well-integrated wood flavours. The palate is velvety and smooth with a long, juicy aftertaste of berries.

R75

R210

Protea Merlot

Blueberry, mulberry and plum aromas in abundance. The mouth is full of juicy, dark berries with a hint of cocoa.

R238

Leopards Leap Merlot

Plum and black cherry aromas support the hints of herbal tea and liquorice, garnished with gentle oak on the nose and ripe summer berry flavours.

R250

Vrede en Lust “Red lady” Merlot

The delicacy of this merlot will entice your nose and palate. We leave the rest up to you to decide.

R380

Robertson Winery Merlot Light

Aromas of plum, mulberry, cinnamon and spice.

R190

Protea Shiraz

Bouquet of black cherry, plum and smoky charcuterie with highlights of pepper and spice.

R235

Vrede en Lust “Lady J” Syrah

Grapes from Paarl showcase violet and Plum whilst the elgin grape brings in a darker character with spicy notes.

R500

Fat Bastard Shiraz

Big and bold. Loaded with ripe plush plum and juicy black cherry, will have you reaching for the second glass before you can say Fat Bastard.

R390

Cederberg Shiraz

Intense red fruit, mulberry and cherries on the nose. Well-balanced with hints of elegant oak.

R700

Robertson Pinotage

A deep purple tint on the rim with delicious flavours of ripe strawberry, banana, juicy plums and red cherry.

R230

Diemersdal Pinotage

This wine shows a complex nose of red fruits, vanilla, exotic spices and rich dark chocolate aromas. A full flavoured and smoothly textured palate with oriental spice, chocolate and roasted banana.

R370

Fat Bastard Pinotage

Rich aromas of ripe plum and banana with a lingering impression of chocolate pudding.

R390

Haute Cabrière Pinot Noir

Enticing, concentrated aromas of ripe cherries seduce the palate and linger long in the mouth.

R700

Meerlust Pinot Noir

Summer fruit, red cherry, strawberry, musky perfume and a distinct minerality. The palate is medium-bodied with pure Pinot Noir fruit flavours of plum and red cherry.

R990

Robertson Winery Sparkling Brut

This dry yet fruity sparkling wine made from Chenin Blanc is elegant, fresh and crisp. It displays appealing flavours of apple and pear with subtle floral aromas.

R240

Riebeek Cellars Pieter Cruythoff Sparkling Wine

This sparkling Brut is made in a Charmat style from a traditional Champagne blend of Chardonnay & Pinot Noir that offers smooth, luxurious drinking.

R80

R260

Pierre Jourdan Cuvée Belle Rose Méthode Cap Classique

Belle Rose and the faintest tinge of salmon pink colour, a lively presentation of Pinot Noir flavours and a fine mousse. It reveals an elegant dry finish.

R460

Anthonij Rupert L’Ormarins Brut Méthode Cap Classique

A delicate peach hue, constant stream of fine bubbles, appealing aroma of candied apple, citrus and light flinty, limestone nuance. Rounded, creamy, broad and textured.

R490

Boschendal Brut Rosé Méthode Cap Classique

This Brut Rosé sparkles with versatility, making it ideal for enjoying on its own or in an al fresco environment ‒ pair with seafood, summer salads and chicken dishes.

R530

Cederberg Brut Méthode Cap Classique

Prepared in the traditional French method results in the creamy complexity of this sparkling wine. It has a bouquet of baked brioche, apples, fresh lemon and grapefruit aromas that entice your senses.

R800

Moët & Chandon Brut Champagne

An elegant, toasty nose with pear, apple and citrus overtones. This Champagne has a delicate, well-balanced palate with great depth, infused with flavours of butter, brioche and a high concentration of candied fruit, gingerbread and vanilla.

R2,000

Veuve Clicquot Yellow

Pinot Noir predominance provides the structure, while Chardonnay adds the elegance and finesse essential in a perfectly balanced wine, a touch of Meunier rounds out the blend.

R2,400

Dom Perignon Brut Champagne

Subtle touches of white pepper and gardenia with notes of liquorice and dried ginger linger on the palate.

R9,500

Rust en Vrede Estate

Plum and cigar box aromatics prelude a multi-layered palate with an elegant tannin structure. It can best be described as a Bordeaux blend.

R1,200

De Toren Fusion V

A blend of five Bordeaux varieties, making this a classic style Bordeaux blend. This highly complex, yet elegant wine is best paired with rich meats and flavourful foods.

R1,600

Kanonkop Paul Sauer

A traditional blend of Cabernet Sauvignon, Cabernet Franc and Merlot. It is often described as more elegant as a traditional Cabernet Sauvignon.

R1,900

Waterford The Gem

This wonderful bend really is a gem. It consists of 70% Bordeaux Blend (Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot and Malbec) and 30% Mediterranean blend (Shiraz, Mourvedre and Barbera). Limited stock available.

R4,000